Cooking chicken breast in the oven at 400°F can yield perfect juiciness if you manage the time and temperature correctly. Here’s a quick guide to ensure your chicken is both safe and delicious.
How Long to Cook Chicken Breast at 400°F
- Preheat your oven to 400°F (204°C).
- Place the seasoned chicken breasts on a baking sheet.
- Bake for 20-25 minutes, depending on thickness:
- Thin (1/2 inch): 20 minutes
- Medium (3/4 inch): 22 minutes
- Thick (1 inch+): 25 minutes
Always check the internal temperature; it should reach 165°F (74°C) for safety. Let the chicken rest for 5 minutes before serving to retain its juices. Enjoy your perfectly juicy chicken breast!