Making amaretto at home is a delightful and straightforward process. Follow these steps to create a delicious homemade amaretto liqueur.
- Ingredients:
- 2 cups vodka
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 2 tablespoons almond extract
- 2 teaspoons vanilla extract
- Instructions:
- Dissolve sugars in 1 cup of boiling water, stir until completely dissolved.
- Let the syrup cool to room temperature.
- Combine vodka, almond extract, and vanilla extract in a large bottle or jar.
- Add the cooled sugar syrup to the vodka mixture.
- Seal the container tightly and shake well.
- Store in a cool, dark place for at least two weeks to let the flavors meld.
Enjoy your homemade amaretto on the rocks, in coffee, or as a delightful addition to various cocktails!