How to Make Baked Potatoes on the Grill: A Quick and Easy Guide


Grilling baked potatoes is a simple and delicious way to enjoy this classic side dish. Follow these easy steps to make perfectly grilled baked potatoes:

  • Wash and dry potatoes thoroughly.
  • Pierce each potato with a fork several times.
  • Coat potatoes with olive oil and sprinkle with salt.
  • Wrap each potato in aluminum foil.
  • Preheat grill to medium heat (around 375°F/190°C).
  • Place wrapped potatoes on the grill, close lid, and cook for 45-60 minutes, turning occasionally, until tender.
  • Remove from grill, let cool for a few minutes, then unwrap.

Enjoy your delicious grilled baked potatoes topped with butter, sour cream, or your favorite toppings!