Edible glue is a versatile and handy tool for crafting edible masterpieces. Whether you’re creating intricate cake decorations or binding together gingerbread houses, edible glue is a must-have. Follow these simple steps to make your own edible glue using basic ingredients.
Ingredients
- 1/4 cup warm water
- 1 tablespoon Tylose powder (CMC powder)
- Food-safe container
- Stirring stick
Steps to Make Edible Glue
- Add the Tylose powder to the warm water in the container.
- Stir continuously until the mixture thickens.
- Let it sit for a few hours or overnight for optimal consistency.
- Store the glue in an airtight container when not in use.
Now you know how to make edible glue! It’s easy, safe, and perfect for all your baking needs.