How to Make Edible Glue: Simple Steps and Ingredients

Edible glue is a versatile and handy tool for crafting edible masterpieces. Whether you’re creating intricate cake decorations or binding together gingerbread houses, edible glue is a must-have. Follow these simple steps to make your own edible glue using basic ingredients.

Ingredients

  • 1/4 cup warm water
  • 1 tablespoon Tylose powder (CMC powder)
  • Food-safe container
  • Stirring stick

Steps to Make Edible Glue

  1. Add the Tylose powder to the warm water in the container.
  2. Stir continuously until the mixture thickens.
  3. Let it sit for a few hours or overnight for optimal consistency.
  4. Store the glue in an airtight container when not in use.

Now you know how to make edible glue! It’s easy, safe, and perfect for all your baking needs.

Leave a comment

Your email address will not be published. Required fields are marked *