Kappa Maki, a staple in the Dreamlight Valley recipe collection, is a delightful sushi roll filled with cucumber. To master this dish, follow these simple steps:
- Ingredients: One cucumber, nori (seaweed), sushi rice, rice vinegar.
- Preparation Steps:
- Cook sushi rice and season it with rice vinegar.
- Place a sheet of nori on a bamboo mat, shiny side down.
- Spread a thin layer of rice over the nori, leaving a border at the top.
- Lay cucumber strips horizontally across the rice.
- Roll the bamboo mat tightly, pressing gently to form the roll.
- Slice the roll into bite-sized pieces with a sharp knife.