Looking for ways on how to use curry paste? These quick tips will help you create flavorful dishes effortlessly.
- Start Small: Begin with a teaspoon of curry paste as it can be potent. You can always add more to suit your taste.
- Sauté It: Sauté curry paste in hot oil for a few minutes to release its flavors before adding other ingredients.
- Mix with Liquid: Mix it with coconut milk, broth, or water to form a rich sauce.
- Add Vegetables and Protein: Stir in your choice of vegetables, tofu, chicken, or seafood for a hearty meal.
- Simmer: Allow the dish to simmer to let the flavors meld together beautifully.
- Final Touch: Enhance the dish with fresh herbs like cilantro or a squeeze of lime juice.