Heating corn tortillas without them breaking can be a challenge. Here’s how to heat corn tortillas so they don’t break, ensuring they’re soft and pliable for your meals.
- Stovetop Method: Heat a skillet over medium-high heat. Warm each tortilla for about 30 seconds on each side.
- Microwave Method: Wrap tortillas in a damp paper towel and microwave for 20-30 seconds.
- Oven Method: Preheat oven to 350°F. Wrap tortillas in aluminum foil and warm them for 15 minutes.
- Steam Method: Place tortillas in a steamer basket over boiling water for a minute or two.
By using these methods, you’ll keep your corn tortillas intact and delicious!