Creating dark chocolate at home is a fun and rewarding experience. Here’s a simple guide to help you get started:
- Ingredients: Cocoa butter, cocoa powder, powdered sugar, vanilla extract.
- Step 1: Melt cocoa butter in a double boiler.
- Step 2: Gradually add cocoa powder while stirring continuously.
- Step 3: Add powdered sugar to taste and mix well.
- Step 4: Stir in a few drops of vanilla extract.
- Step 5: Pour the mixture into molds and let it cool until solid.
Enjoy your homemade dark chocolate, perfect for snacking or baking!